Calendar

Spring Culinary Pathways Programming:
February 23 – May 22, 2015

Future Chefs provides weekly hands-on culinary exploration and professional development activities at Everett, Somerville and Quincy High Schools. We also host Boston students weekly at our own facility at 560 Albany Street.

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First Teacher and Cooking Matters Programming 5:30 pm
First Teacher and Cooking Matters Programming @ Future Chefs
May 6 @ 5:30 pm – 8:30 pm
First Teacher and Cooking Matters Programming @ Future Chefs | Boston | Massachusetts | United States
Cooking Matters, First Teacher and Future Chefs Unite! Cooking Matters will be leading a series of healthy cooking workshops for parents of children 0-5 through First Teacher. Future Chefs will host both groups at our South End teaching kitchen. Classes will be held … Continue reading
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First Teacher and Cooking Matters Programming 5:30 pm
First Teacher and Cooking Matters Programming @ Future Chefs
May 13 @ 5:30 pm – 8:30 pm
First Teacher and Cooking Matters Programming @ Future Chefs | Boston | Massachusetts | United States
Cooking Matters, First Teacher and Future Chefs Unite! Cooking Matters will be leading a series of healthy cooking workshops for parents of children 0-5 through First Teacher. Future Chefs will host both groups at our South End teaching kitchen. Classes will be held … Continue reading
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Skill Drill 9:00 am
Skill Drill @ Everett High School
May 15 @ 9:00 am – 2:00 pm
Students, get ready to test your skills! Skill Drill is an annual Future Chefs event that brings together high school students and returning participants with industry partners for a day of exploration, learning and fun. Students have an opportunity to … Continue reading
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Small Plates Pop-Up 6:00 pm
Small Plates Pop-Up @ Future Chefs
May 18 @ 6:00 pm – 7:30 pm
The Small Plate Pop-up is a Future Chefs event that brings together graduating high school seniors and industry partners for a day of cooking, eating, constructive feedback and fun!
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Chef Demo: Seafood Workshop with Chef Matt Celeste 4:00 pm
Chef Demo: Seafood Workshop with Chef Matt Celeste @ Future Chefs
May 19 @ 4:00 pm – 6:00 pm
Seafood Workshop with Chef Matt Celeste of Island Creek Oyster Bar Future Chefs students from Boston, Quincy, Somerville and Everett will convene at Future Chefs’ headquarters on Albany Street for the third chef demo of our spring after school program! We are excited to welcome … Continue reading
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First Teacher and Cooking Matters Programming 5:30 pm
First Teacher and Cooking Matters Programming @ Future Chefs
May 20 @ 5:30 pm – 8:30 pm
First Teacher and Cooking Matters Programming @ Future Chefs | Boston | Massachusetts | United States
Cooking Matters, First Teacher and Future Chefs Unite! Cooking Matters will be leading a series of healthy cooking workshops for parents of children 0-5 through First Teacher. Future Chefs will host both groups at our South End teaching kitchen. Classes will be held … Continue reading
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